Granola Snack
Dry Ingredients:
2 Cups Oats 1 1/2 Cups Walnuts, chopped 1/2 Cup Whole Wheat Flour 1/4 tsp. Cinnamon, ground pinch of Salt
Wet Ingredients:
2 Tbs. Agave Nectar 2 Tbs. Maple Syrup 2 Tbs. Oil, olive or canola 1 Tbs. Water
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Heat Oven To 300°
Place all dry ingredients into a bowl.
Mix dry ingredients together.
Pour wet ingredients over dry.
Mix well by hand; pour onto a sheet pan.
Bake pan on middle rack for 20 minutes.
Remove and mix well with a spatula.
Place back into oven for 10 more minutes.
Remove and let cool on tray.
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Serving Size 1/4 Cup Servings Per Recipe 12 Calories 248 Calories from Fat 116 Total Fat 14g
Saturated Fat 2g Trans Fat 0g Cholesterol 0mg
Sodium 10mg Total Carbohydrate 27g Dietary Fiber 4g
Sugars 4g Protein 7g
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