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Marinated Pepper Wrap
w/ tahini dressing
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Ingredients:
4 Whole Wheat Lavash or Tortillas
4 Tbs. Tahini Dressing
1 Tomato
1 Avocado
4 Tbs. Red Onion
4 Tbs. Cilantro
1/2 Head Lettuce, iceberg or romaine
1 Recipe Marinated Peppers
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Cut Tomato into a medium dice.
Slice onion thin.
Slice avocado thin.
Slice lettuce thin; Wash and spin dry.
Wash and dry cilantro.
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Place lavash onto a flat board or counter top.
Add 1/2 cup marinated peppers.
Remove a couple of olives from the peppers and slice thin.
Add olives to the lavash.
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Add a little lettuce and cilantro to the lavash.
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Add some avocado, onion and tomato.
Drizzle with a tablespoon of tahini dressing.
Roll wrap, slice in half and serve.
Feel free to add any kind of lean protein to the wrap if you like.
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